BUFFALO: Lowveld Sweet Ash
Bushveld Pit Master Rub, Pork
Sweet smoke of the Lowveld
Buffalo. Lowveld Sweet Ash delivers the perfect balance of sweetness, smoke and spice. Built for pork cooked over live fire.
Inspired by the cooking fires of the Lowveld, this blend caramelises beautifully over heat. The result: a rich crust with deep, honest barbecue flavour.
Flavour Profile
• Slow smoky sweetness
• Caramelised crust
• Charred dark fruit notes
• Savoury ember finish
Best With
• Pork ribs
• Pork belly
• Pork collar
• Pulled pork
How to Use
Pat pork dry. Apply rub generously with a light coat of oil. Rest for 30 to 60 minutes before cooking.
Cook with flame. Taste the wild.
Ingredients & allergen information
Ingredients: Brown sugar, paprika, salt, garlic, dried onion, coriander, mustard, fennel, pepper, sage, flavour enhancer (621), chilli.
Contains: Mustard.
Net weight: 200 g
Made in Australia from imported and local ingredients. Always check the package label before use.